Private Dinner at Home
A Michelin-Level Chef
In Your Home
Transform your home into a gastronomic restaurant. A high-end French culinary experience, without leaving the comfort of your Miami residence.
Book My Private DinnerThe Private DinnerConcept
Imagine: a French private chef, trained in Parisian palaces, arriving at your Miami home with fresh market products. While you enjoy your guests, I transform your kitchen into a gastronomic workshop.
Each private dinner is a unique culinary performance. Custom menu created especially for you, high French cuisine techniques, presentation worthy of the finest tables. Without the stress of preparation or cleanup.
From 4 to 20 guests, for an intimate birthday, an evening with friends, or a family celebration. Every moment becomes unforgettable.
How Does YourPrivate Dinner Work?
A simple process, an extraordinary experience
Personalized Consultation
We discuss your tastes, allergies, preferences. I create a custom menu that reflects your wishes and the occasion.
Selection & Preparation
I select the best local and organic products. On the day, I arrive with everything needed and take over your kitchen.
Service & Tasting
I cook, plate, and serve each dish at the perfect moment. You enjoy. I clean. You keep only the memories.
Why Choose aPrivate Dinner at Home?
Privacy & Comfort
No travel, no noise. Celebrate in your space, surrounded by those you love.
100% Customized Menu
Every dish is created for you. Your tastes, your allergies, your wishes. Nothing is left to chance.
Gastronomic Cuisine
Techniques from Parisian palaces, Miami products. The best of both worlds.
Stress-Free
I handle shopping, cooking, service, and cleanup. You enjoy.
Local Organic Products
Maximum freshness. I work with Miami's best producers and fishermen.
Unique Experience
No repetitive menu. Each dinner is an original creation, a culinary story.
Frequently Asked Questions
What's the minimum and maximum number of guests?
I handle private dinners from 4 to 20 people. For larger groups, contact me for a custom solution.
How far in advance should I book?
Ideally 2-3 weeks to guarantee availability and selection of the best products. For flexible dates, shorter notice is possible.
Do you provide wine and beverages?
I can recommend perfect wine pairings. You can provide your bottles or I can handle it for an additional fee.
Do I need special equipment in my kitchen?
A standard kitchen is sufficient. I bring my professional knives and any specific equipment needed for the service.
What happens after the meal?
I handle all the cleanup. You'll find your kitchen spotless, as if nothing happened (except the memories).
What are your rates?
Rates vary depending on number of guests, chosen menu, and complexity. Contact me for a free personalized quote.
Ready to ExperienceExceptional Culinary Art?
Book your private dinner in Miami. I take care of everything, you enjoy every moment.